Polishing the menu…
Polishing the menu…
AGUARIBAY: TASTE THE MEDITERRANEAN BREEZE
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Paella de Mariscos
A classic Spanish seafood paella brimming with fresh prawns, mussels, calamari, and saffron-infused bomba rice.
$28
Patatas Bravas Aguaribay
Crispy fried potato cubes served with a duo of spicy bravas sauce and creamy garlic aioli, a beloved Spanish tapa.
$12
Grilled Iberian Pork with Romesco
Succulent grilled Iberian pork loin accompanied by a rich and nutty romesco sauce, a Catalan specialty.
$26
Crema Catalana
A traditional Catalan custard dessert with a caramelized sugar topping, similar to crème brûlée but with a distinct citrus and cinnamon flavor.
$9