Polishing the menu…
Polishing the menu…
NORWEGIAN FLAVORS, BÆRUM CHARM, UNFORGETTABLE DINING
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Pan-Seared Arctic Char
Fresh Arctic char, delicately pan-seared and served with seasonal root vegetables and a dill beurre blanc.
$42
Traditional Kjøttkaker
Classic Norwegian meatballs, served with stewed peas, cream sauce, and lingonberry jam.
$35
Reindeer Fillet with Cloudberry Sauce
Tender reindeer fillet, perfectly cooked and accompanied by a rich cloudberry sauce, potato purée, and roasted asparagus.
$58
Norwegian Waffle with Brunost
Warm, heart-shaped Norwegian waffle, topped with traditional brown cheese (brunost) and a dollop of sour cream.
$18