Al Vento

Psari Plaki

Fresh local fish baked with a rich sauce of tomatoes, onions, garlic, and herbs, served with roasted potatoes.

$22

Moussaka

A classic Greek casserole featuring layers of seasoned ground beef, eggplant, and béchamel sauce, baked to golden perfection.

$18

Souvlaki Merida

Tender skewers of marinated pork or chicken, grilled to perfection and served with pita bread, tzatziki, and fresh-cut fries.

$16

Kalamarakia Tiganita

Lightly floured and fried calamari, served with a wedge of lemon and a side of homemade aioli.

$15