Polishing the menu…
Polishing the menu…
ARSUZ'S COASTAL GEM: CHILL VIBES, GREAT BITES
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Menemen
A classic Turkish breakfast scramble with fresh tomatoes, green peppers, and eggs, cooked to perfection.
$12
Grilled Sea Bream (Çipura Izgara)
Freshly caught local sea bream, simply grilled with olive oil and lemon, served with a side of seasonal greens.
$25
Adana Kebap
Spicy hand-minced lamb mixed with red pepper and grilled on a skewer, a flavorful regional specialty.
$18
Turkish Coffee & Baklava
Rich, finely ground Turkish coffee served with a sweet, flaky pastry layered with nuts and syrup.
$9