スナック愛

Amakusa Sashimi Moriawase

A vibrant platter of the day's freshest raw fish and shellfish, expertly sliced and beautifully presented.

$35

Local Abalone Steak

Tender Amakusa abalone pan-fried to perfection with butter and soy sauce, highlighting its natural sweetness.

$48

Karaage with Yuzu Ponzu

Crispy, juicy fried chicken marinated in ginger and garlic, served with a refreshing yuzu citrus soy dressing.

$15

Uni Ikura Don

A luxurious bowl of steamed rice topped generously with creamy sea urchin and glistening salmon roe.

$30