Polishing the menu…
Polishing the menu…
BODRUM'S PRIME STEAK EXPERIENCE
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Ottoman Ribeye
A succulent, dry-aged ribeye infused with traditional Turkish spices and grilled to perfection.
$65
Bodrum Lamb Chops
Tender, marinated lamb chops sourced locally and served with a vibrant pistachio crust.
$58
Ambrosia Tomahawk
A show-stopping, generously portioned tomahawk steak, ideal for sharing, carved tableside.
$120
Aegean Sea Bass
Fresh, pan-seared local sea bass, lightly seasoned and served with seasonal Mediterranean vegetables.
$45