Polishing the menu…
Polishing the menu…
SEASIDE CHARM, AUTHENTIC GREEK FLAVORS
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Ithacan Seafood Saganaki
A rich stew of local shrimp, mussels, and calamari baked in a vibrant tomato sauce with feta cheese.
$22
Souvlaki Platter
Tender skewers of marinated pork or chicken, served with warm pita bread, tzatziki, and crispy fries.
$18
Greek Salad with Local Feta
A refreshing mix of ripe tomatoes, cucumbers, red onion, Kalamata olives, and a generous slice of authentic Ithacan feta cheese.
$14
Homemade Baklava
Layers of flaky phyllo pastry filled with chopped nuts and sweetened with a fragrant honey syrup.
$8