Polishing the menu…
Polishing the menu…
HASTINGS' HIDDEN GEM FOR CRAFT COCKTAILS
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Sussex Smoked Salmon Platter
Delicate slices of locally smoked salmon served with capers, red onion, lemon, and artisanal bread.
$16
Hastings Fisherman's Board
A selection of cured local fish, pickled vegetables, and crusty bread, celebrating the town's maritime heritage.
$18
Kentish Rarebit with Chutney
Classic Welsh rarebit elevated with local Kentish cheese, served bubbling hot with a side of homemade apple chutney.
$12
Artisan Cheese & Cracker Selection
A curated board of regional British cheeses, accompanied by gourmet crackers, grapes, and fig jam.
$15