Polishing the menu…
Polishing the menu…
CYPRUS'S COASTAL CULINARY GEM: FRESH, LOCAL, UNFORGETTABLE
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Grilled Halloumi with Fig Jam
Slices of authentic Cypriot halloumi cheese, perfectly grilled until golden, served with a sweet and savory fig jam.
$12
Seafood Meze Platter
A generous assortment of daily fresh seafood including grilled octopus, calamari, mussels, and local fish, accompanied by traditional dips.
$35
Lefke Lamb Kleftiko
Slow-cooked lamb shank, tender and falling off the bone, marinated with herbs and garlic, served with roasted potatoes.
$28
Cypriot Baklava with Pistachio
Layers of crisp phyllo pastry, generously filled with crushed pistachios and sweetened with a fragrant honey syrup.
$9