Polishing the menu…
Polishing the menu…
MACKINAW CITY'S CULINARY GEM, PURE DELIGHT!
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Whitefish Almandine
Freshly caught Lake Superior whitefish, pan-seared to perfection and topped with toasted almonds and a lemon-butter sauce.
$28
Mackinac Island Fudge Pie
A rich, decadent chocolate fudge pie made with authentic Mackinac Island fudge, served with a scoop of vanilla bean ice cream.
$9
Prime Rib Au Jus
Slow-roasted prime rib, seasoned with herbs and spices, served with a savory au jus and creamy horseradish sauce.
$36
Cherry Chicken Salad
Grilled chicken breast, dried Michigan cherries, candied pecans, and mixed greens with a light vinaigrette dressing.
$19