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Polishing the menu…
YOUR COASTAL ESCAPE FOR CHILL VIBES
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Trasi Fish Thali
A traditional Udupi-style platter featuring local catch of the day, served with rice, sambar, rasam, and a vegetable side.
$12
Prawn Ghee Roast
Succulent prawns marinated in a rich, spicy ghee roast masala, a signature dish from the coastal Karnataka region.
$15
Chicken Sukka
A semi-dry chicken preparation with roasted spices and grated coconut, offering a burst of authentic Mangalorean flavors.
$11
Sol Kadhi
A refreshing, tangy, and digestive drink made from coconut milk and kokum, perfect for cooling down after a spicy meal.
$4