Polishing the menu…
Polishing the menu…

SWING INTO SUNSETS, SIP ON COCKTAILS!
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Iberian Ham Platter
A generous serving of thinly sliced, premium Iberian ham, served with crusty bread and local olives.
$18
Gambas Pil Pil
Sizzling garlic prawns cooked in olive oil with a hint of chili, a classic Spanish tapa.
$15
Club Sandwich '19th Hole'
A hearty triple-decker sandwich filled with grilled chicken, bacon, lettuce, tomato, and mayonnaise, served with fries.
$14
Patatas Bravas
Crispy fried potato cubes drizzled with a spicy tomato sauce and creamy aioli.
$9