Polishing the menu…
Polishing the menu…
ESPOSENDE'S COASTAL GEM FOR UNFORGETTABLE COCKTAILS
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Polvo à Lagareiro Skewers
Tender grilled octopus marinated in olive oil and garlic, served on skewers with roasted potatoes and fresh herbs.
$22
Prawns 'Alhinho'
Sautéed tiger prawns in a sizzling garlic, chili, and olive oil sauce, perfect for dipping with crusty bread.
$18
Prego no Pão
A classic Portuguese steak sandwich, featuring thinly sliced grilled beef, garlic, and mustard on a fresh roll.
$15
Salada de Atum Fresco
A vibrant salad with seared fresh tuna, mixed greens, cherry tomatoes, red onion, and a light vinaigrette.
$17