Bar Dello Sport

Spritz Sardo

A refreshing twist on the classic Spritz, featuring local myrtle liqueur, prosecco, and a splash of soda.

$12

Tagliere di Salumi e Formaggi

A generous platter of regional cured meats and artisanal Sardinian cheeses, served with local honey and bread.

$24

Focaccia al Rosmarino

Freshly baked focaccia bread infused with fragrant rosemary and sea salt, drizzled with local olive oil.

$8

Cocktail 'Tramonto Gallurese'

A signature cocktail blending gin, elderflower, fresh citrus, and a hint of local botanicals, designed to capture the essence of a Sardinian sunset.

$15