Polishing the menu…
Polishing the menu…
SING, SIP, AND SAVOR THE CARNERO COAST!
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Ceviche Fantacia
Fresh local white fish marinated in lime juice with red onion, cilantro, and a hint of chili, served with crispy plantain chips.
$12
Camarones al Ajillo
Succulent shrimp sautéed in garlic butter with a touch of white wine and parsley, perfect for sharing.
$15
Patacones con Queso
Crispy fried green plantain patties topped with melted local cheese, a popular and satisfying snack.
$8
Pescado Frito Entero
A whole fried local catch of the day, seasoned simply and served with a side of rice and salad.
$18