Bar Pizzeria Baia Verde

Featured dishes

Pizza Baia Verde

A signature pizza topped with fresh local mozzarella, cherry tomatoes, wild rocket, and delicate prosciutto di Parma.

$18

Spaghetti alle Vongole

Classic Italian spaghetti tossed with fresh clams, garlic, white wine, and a hint of chili, embodying the taste of the Tyrrhenian Sea.

$22

Fritto Misto di Mare

A generous platter of lightly fried calamari, shrimp, and seasonal local fish, served with a lemon wedge and a sprinkle of sea salt.

$28

Tiramisu al Pistacchio

A delightful twist on the classic Italian dessert, featuring layers of coffee-soaked ladyfingers, mascarpone cream, and rich pistachio paste.