Bar Restaurant Marko

Featured dishes

Seafood Linguine

Freshly caught mussels, clams, and shrimp tossed with al dente linguine in a light, aromatic tomato and white wine sauce.

$22

Grilled Octopus with Fava

Tender, chargrilled octopus served atop a creamy fava bean purée, drizzled with local olive oil and a sprinkle of paprika.

$25

Traditional Tavë Kosi

A classic Albanian baked dish featuring succulent lamb and rice, slow-cooked in a rich, savory yogurt and egg sauce.

$18

Vuno Sunset Cocktail

A signature blend of local raki, fresh orange juice, pomegranate syrup, and a splash of sparkling water, garnished with a citrus twist.