Polishing the menu…
Polishing the menu…
SPANISH SUNSETS, SEASIDE SIPS, UNFORGETTABLE VIEWS
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Gambas al Ajillo
Succulent shrimp sautéed in garlic-infused olive oil with a hint of chili, served sizzling.
$18
Rabas de Calamar
Crispy fried calamari rings, a Cantabrian specialty, served with fresh lemon and aioli.
$16
Mejillones a la Marinera
Fresh local mussels steamed in a savory white wine, garlic, and parsley broth.
$15
Tarta de Queso Casera
A creamy, homemade Basque-style cheesecake with a perfectly caramelized top.
$9