Bar Ver Para Creer

Featured dishes

Ceviche Ver Para Creer

A vibrant mix of fresh local white fish, shrimp, and octopus marinated in lime juice with red onions, cilantro, and a hint of aji pepper.

$18

Patacones Rellenos

Crispy fried plantain cups filled with a savory blend of shredded beef or chicken, topped with a creamy avocado sauce.

$12

Gambas al Ajillo

Succulent shrimp sautéed in garlic-infused olive oil with a touch of chili flakes and fresh parsley, served with crusty bread.

$22

Tostones con Camarón

Golden fried green plantain slices topped with a zesty garlic-lime shrimp salsa and a sprinkle of fresh cilantro.