Barka

Featured dishes

Prawns Pilau

Succulent prawns cooked with aromatic basmati rice, infused with a blend of Swahili spices like cardamom, cloves, and cinnamon.

$15

Samaki wa Nazi

Fresh whole fish, often snapper or kingfish, simmered in a rich, creamy coconut milk sauce with tomatoes, onions, and green chilies.

$18

Mishkaki ya Kuku

Tender chicken skewers marinated in a spicy and tangy blend of ginger, garlic, lemon, and local spices, grilled to perfection.

$12

Viazi Karai

Crispy fried potato wedges coated in a spiced gram flour batter, a popular street food snack often served with a tamarind chutney.