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Polishing the menu…
CHERAI'S FAMILY FAVORITE FOR SEAFOOD & SUNSETS
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Cherai Prawn Curry
Succulent local prawns simmered in a rich, tangy coconut milk gravy with traditional Keralan spices and curry leaves.
$12
Fish Moilee
A delicate, mild fish curry made with fresh catch of the day, cooked in a creamy coconut sauce with green chilies and ginger.
$10
Chicken Biryani
Fragrant basmati rice cooked with tender chicken pieces, aromatic spices, and herbs, served with raita and pickle.
$9
Vegetable Stew with Appam
A comforting, subtly spiced vegetable stew in coconut milk, perfectly paired with soft, lacy appam (rice pancakes).
$7