BBQ Bunker

Costillas Ahumadas

Tender, slow-smoked pork ribs glazed with a tangy, house-made BBQ sauce, served with traditional Mexican sides.

$18

Tacos de Brisket

Juicy, smoked brisket shredded and piled high on warm corn tortillas, topped with fresh salsa, onion, and cilantro.

$14

Pescado Zarandeado

A whole local fish butterflied and grilled over an open flame with a special marinade, a true coastal BBQ delight.

$22

Elote Asado con Queso

Grilled corn on the cob slathered with mayonnaise, cotija cheese, chili powder, and a squeeze of lime.

$6