Bbq team Arne Stordal

Stordal Smoked Ribs

Tender, slow-smoked pork ribs glazed with a house-made lingonberry BBQ sauce, served with creamy coleslaw and crispy fries.

$28

Bergen Brisket Sandwich

Juicy, 14-hour smoked beef brisket piled high on a toasted brioche bun with pickled red onions and a tangy mustard aioli.

$22

Nordic Pulled Pork Plate

Succulent pulled pork infused with local herbs and spices, accompanied by a hearty potato salad and grilled corn on the cob.

$25

Smoked Salmon Platter

A unique BBQ take on Norwegian classic, featuring lightly smoked salmon fillets with dill cream and roasted root vegetables.

$30