Polishing the menu…
Polishing the menu…
SEASIDE CHARM, DUTCH DELIGHTS, UNFORGETTABLE VIEWS
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Zeeuwse Mosselen
A generous pot of fresh mussels from Zeeland, steamed in white wine, garlic, and Dutch herbs, served with crispy fries.
$28
Paling Gerookt
Delicately smoked local eel, a Dutch specialty, served on toasted rye bread with a touch of horseradish cream.
$24
Kabeljauw met Boterjus
Pan-fried cod fillet, perfectly flaky, accompanied by a rich butter sauce, seasonal vegetables, and roasted potatoes.
$32
Hollandse Garnalenkroketten
Crispy croquettes filled with creamy Dutch shrimp ragout, a beloved snack, served with lemon and parsley.
$19