Polishing the menu…
Polishing the menu…
SEASIDE CHARM, CULINARY DELIGHTS, UNFORGETTABLE VIEWS
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Beer Battered Fish & Chips
Freshly caught local cod, lightly battered in Beer Head's own ale, served with hand-cut chips, mushy peas, and tartare sauce.
$22
Devon Crab Salad
Sweet, succulent Devon crab meat tossed with crisp mixed greens, avocado, cherry tomatoes, and a zesty lemon vinaigrette.
$25
Jurassic Coast Lamb Shank
Slow-braised lamb shank, tender and falling off the bone, served with creamy mashed potatoes, seasonal vegetables, and a rich red wine jus.
$28
Seaton Bay Scallops
Pan-seared scallops from Seaton Bay, served with a delicate pea purée, crispy pancetta, and a drizzle of herb oil.
$27