Polishing the menu…
Polishing the menu…
A ROMANTIC MALLORCAN ESCAPE IN MANACOR
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Arroz Meloso con Bogavante
A rich, creamy rice dish featuring succulent local lobster, slow-cooked to perfection with aromatic saffron and fresh vegetables.
$38
Lechona Asada con Patatas Panaderas
Crispy roasted suckling pig, a Mallorcan specialty, served with tender, thinly sliced potatoes baked with onions and herbs.
$32
Bacalao Confitado con Alioli de Miel
Perfectly confited cod fillet, delicate and flaky, accompanied by a sweet honey aioli and a medley of seasonal roasted vegetables.
$29
Tarta de Almendras con Helado de Vainilla
A traditional Mallorcan almond cake, moist and fragrant, served warm with a scoop of creamy vanilla bean ice cream.
$10