Benedict by R

Stanley Sunrise Benedict

A classic eggs Benedict featuring perfectly poached eggs, smoked salmon, and a rich hollandaise sauce on a toasted English muffin.

$18

Hong Kong Style French Toast

Thick-cut brioche bread dipped in egg batter, pan-fried to golden perfection, served with a generous drizzle of condensed milk and butter.

$12

Avocado & Feta Smash

Creamy avocado smashed with crumbled feta cheese, cherry tomatoes, and a hint of chili flakes on artisanal sourdough toast.

$15

Iced Yuenyeung

A refreshing local favorite blending strong Hong Kong-style milk tea and coffee, served chilled over ice.

$7