Bengal Nights

Basin King Prawn Bhuna

Succulent king prawns cooked in a rich, medium-spicy sauce with onions, tomatoes, and fresh coriander.

$22

Heybridge Lamb Shank Rogan Josh

Slow-cooked lamb shank in a fragrant Kashmiri-style curry, infused with aromatic spices and a touch of yogurt.

$25

Vegetable Korma by the Canal

A creamy and mild curry featuring a medley of fresh seasonal vegetables, ground cashews, and delicate spices.

$18

Tandoori Mixed Grill Platter

A sizzling selection of marinated chicken tikka, lamb chops, seekh kebab, and tandoori king prawns, fresh from the clay oven.

$28