Blue Sail Bar & Grill

Conch Fritters with Spicy Aioli

Crispy golden fritters packed with tender conch, bell peppers, and onions, served with a zesty homemade spicy aioli.

$16

Grilled Bahamian Lobster Tail

A succulent local lobster tail, expertly grilled and brushed with garlic butter, accompanied by island-spiced rice and seasonal vegetables.

$48

Blue Sail Fish Tacos

Freshly caught mahi-mahi, lightly blackened and served in warm tortillas with crisp slaw, mango salsa, and a creamy cilantro-lime sauce.

$24

Coconut Shrimp with Pineapple Dip

Jumbo shrimp coated in sweet coconut flakes and fried to a golden crisp, served with a tangy and sweet pineapple dipping sauce.

$22