Bodegon Don Luis

Featured dishes

Ceviche Costeño

Fresh local white fish marinated in lime juice with red onion, cilantro, and a hint of aji amarillo, served with crispy plantain chips.

$18

Arepitas con Nata y Queso

Miniature crispy corn cakes served with creamy nata (Venezuelan sour cream) and crumbled white cheese, a beloved local snack.

$12

Tequeños de Queso

Golden-fried pastry sticks filled with soft, salty white cheese, a quintessential Venezuelan appetizer perfect for sharing.

$10

Tostones con Camarones

Crispy fried green plantain slices topped with succulent sautéed shrimp in a garlic-cilantro sauce.