Polishing the menu…
Polishing the menu…
BREEZA: CASILDA'S CULINARY GEM, WALKABLE DELIGHT
Pescado a la Plancha 'Casilda'
Fresh-caught whole snapper, expertly grilled with a hint of garlic, lime, and local herbs, served with traditional Cuban sides.
$22
Camarones al Ajillo
Succulent local shrimp sautéed in a rich garlic-infused olive oil with a touch of white wine and fresh parsley.
$18
Ropa Vieja 'Breeza'
A classic Cuban dish featuring slow-cooked shredded beef in a savory tomato-based sauce with peppers and onions, a true comfort food.
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$16
Langosta Enchilada
Fresh Caribbean lobster simmered in a vibrant, mildly spicy Creole-style tomato sauce, a luxurious and flavorful local specialty.
$28