Breeze - Antigua

Antiguan Lobster Thermidor

Succulent local lobster meat baked in a rich, creamy sauce with cheese and a hint of brandy, served in its shell.

$55

Jerk Chicken Rasta Pasta

Tender jerk-spiced chicken breast tossed with vibrant bell peppers, onions, and penne pasta in a creamy coconut sauce.

$32

Grilled Red Snapper with Mango Salsa

Freshly caught red snapper, perfectly grilled and topped with a zesty homemade mango and Scotch bonnet pepper salsa.

$40

Conch Fritters with Spicy Aioli

Crispy golden fritters made with tender conch meat, herbs, and spices, served with a fiery homemade garlic aioli.

$18