Polishing the menu…
Polishing the menu…
LA MARINA: YOUR CARBONERAS COASTAL ESCAPE
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Tostada con Tomate y Jamón
A classic Spanish breakfast featuring toasted bread topped with fresh grated tomato and thinly sliced Serrano ham.
$5
Gambas al Pil-Pil
Sizzling prawns cooked in olive oil with garlic, chili, and a hint of paprika, served with crusty bread for dipping.
$12
Calamares a la Andaluza
Lightly battered and fried squid rings, a quintessential Andalusian tapa, served with a wedge of lemon.
$10
Paella Marinera (Individual)
A personal portion of traditional seafood paella, rich with rice, saffron, mussels, prawns, and squid.
$18