Polishing the menu…
Polishing the menu…
MOROCCAN CHARM, SEASIDE SERENITY, UNFORGETTABLE FLAVORS
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Tagine de Poulet au Citron Confit
Tender chicken slow-cooked with preserved lemons, green olives, and a blend of aromatic Moroccan spices.
$18
Harira Royale
A rich and hearty traditional Moroccan soup, brimming with lentils, chickpeas, tomatoes, and fragrant herbs.
$12
Pastilla aux Fruits de Mer
A delicate and savory pastry filled with a medley of fresh local seafood, vermicelli, and a hint of spice, baked to golden perfection.
$22
Thé à la Menthe et Pâtisseries Marocaines
Classic Moroccan mint tea served with an assortment of traditional sweet pastries, perfect for an afternoon treat.
$10