Polishing the menu…
Polishing the menu…
SEASIDE CHARM MEETS CULINARY EXCELLENCE
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Zeeuwse Mosselen
A generous pot of fresh Zeeland mussels steamed in white wine, herbs, and vegetables, served with crispy fries and various dipping sauces.
$28
Gebakken Sliptong
Pan-fried sole, delicately prepared and served whole, accompanied by a lemon butter sauce, new potatoes, and seasonal greens.
$32
Soif's Vispalet
A delightful platter featuring a selection of the day's freshest catch, including smoked salmon, shrimp croquettes, and pan-seared white fish.
$35
Hollandse Garnalenkroketten
Two crispy croquettes filled with creamy Dutch grey shrimp ragout, served with a side salad and a wedge of lemon.
$19