Cajun Spur

Big Bay Seafood Boil

A generous pot brimming with local prawns, mussels, calamari, and hake, simmered in a rich, spicy Cajun broth with corn and potatoes.

$28

Table Mountain Peri-Peri Chicken

Half a succulent chicken marinated in a fiery peri-peri sauce, flame-grilled to perfection and served with crispy fries and a side salad.

$19

Cajun Spiced Kingklip

Locally sourced kingklip fillet, pan-seared with a proprietary blend of Cajun spices, accompanied by lemon butter sauce and seasonal vegetables.

$26

Robben Island Gumbo

A hearty, slow-cooked stew featuring smoked sausage, chicken, and a medley of fresh seafood, served over fluffy rice.

$22