Polishing the menu…
Polishing the menu…
PALERMO'S CLIFFSIDE COCKTAIL OASIS
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Arancini al Nero di Seppia
Crispy fried rice balls filled with rich squid ink risotto and a hint of fresh seafood.
$12
Panelle e Crocchè
A classic Palermo street food duo featuring chickpea fritters and potato croquettes, served with a lemon wedge.
$10
Caponata Bruschetta
Toasted local bread topped with a sweet and sour Sicilian eggplant relish, bursting with Mediterranean flavors.
$11
Gamberi Rossi Crudi
Delicate raw red prawns from Mazara del Vallo, simply dressed with local olive oil and a sprinkle of sea salt.
$22