Cantina Santa Maria

Sequência de Camarão

A generous platter featuring a variety of shrimp preparations, including fried, grilled, and garlic butter shrimp, served with rice and pirão.

$45

Moqueca Catarinense

A rich and flavorful fish stew prepared with fresh local white fish, bell peppers, onions, and dendê oil, simmered to perfection.

$38

Ostras Frescas de Ribeirão da Ilha

Locally sourced, incredibly fresh oysters from Ribeirão da Ilha, served raw on the half shell with a squeeze of lemon.

$28

Peixe Grelhado com Molho de Maracujá

Perfectly grilled local white fish, often Robalo or Garoupa, topped with a tangy and sweet passion fruit sauce, accompanied by roasted vegetables.

$32