Polishing the menu…
Polishing the menu…
A TASTE OF ITALY IN PARADISE
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Spaghetti with Meatballs
A classic Italian comfort dish featuring al dente spaghetti tossed in rich marinara sauce with oversized, savory meatballs.
$45
Chicken Parmigiana
Crispy breaded chicken cutlets baked with melted mozzarella and parmesan cheese, served with a side of pasta.
$52
Fried Calamari
Lightly fried calamari rings and tentacles, served golden brown with a zesty marinara dipping sauce.
$38
Veal Marsala
Tender veal medallions pan-seared and finished in a rich mushroom and Marsala wine sauce.
$60