Casa D. Amélia

Bacalhau à Brás

A classic Portuguese comfort food featuring shredded codfish, onions, thinly chopped fried potatoes, and scrambled eggs, garnished with black olives and parsley.

$15

Francesinha

Porto's iconic sandwich, layered with various meats like steak, ham, sausage, and linguiça, covered in melted cheese and a rich, spicy tomato and beer sauce.

$16

Arroz de Marisco

A flavorful seafood rice dish brimming with an assortment of fresh shellfish such as shrimp, clams, mussels, and sometimes lobster, cooked in a savory broth.

$22

Polvo à Lagareiro

Tender roasted octopus, generously drizzled with olive oil and garlic, served with baked potatoes and sautéed greens.

$19