Casa Leone Hospitality Training Project (Restaurant)

Bureh Beach Grilled Snapper

A whole, fresh-caught snapper from Bureh's waters, expertly grilled and served with a zesty lime and herb marinade.

$22

Cassava Leaf Stew with Fufu

A rich and savory traditional Sierra Leonean stew made with tender cassava leaves, meat or fish, and palm oil, accompanied by pounded fufu.

$18

Spicy Prawn Skewers

Succulent local prawns marinated in a fiery blend of West African spices, grilled to perfection and served with a side of jollof rice.

$20

Tropical Fruit Crumble

A delightful dessert featuring a medley of seasonal Sierra Leonean fruits baked under a sweet, buttery crumble topping.

$10