Polishing the menu…
Polishing the menu…
RIVIERA CHIC, COCKTAILS, AND COASTAL CHARM
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Riviera Spritz
A refreshing blend of local rosé, elderflower liqueur, and sparkling water, garnished with fresh berries and a hint of mint.
$22
Cap-Ferrat Ceviche
Freshly caught sea bass marinated in citrus juices with finely diced red onion, bell peppers, and a touch of chili.
$38
Truffle & Parmesan Frites
Crispy golden fries tossed with aromatic truffle oil, grated Parmesan cheese, and fresh parsley.
$18
Mediterranean Mezze Platter
A curated selection of hummus, baba ghanoush, marinated olives, feta cheese, and warm pita bread.
$32