Charli’s Seaside Refreshments

Kaikōura Crayfish Roll

Freshly caught Kaikōura crayfish, lightly dressed with lemon aioli and chives, served in a toasted brioche bun.

$28

Green-Lipped Mussel Fritters

Crispy fritters packed with local New Zealand green-lipped mussels and fresh herbs, served with a zesty dipping sauce.

$16

Pacific Rim Ceviche

Market fish marinated in lime, coconut milk, chili, and coriander, served with crispy plantain chips.

$22

Charli's Sunset Spritz

A refreshing blend of local gin, elderflower liqueur, prosecco, and a splash of grapefruit, garnished with a Kāpiti Coast orange slice.

$18