Chez Aline 2

Attiéké Poisson

A classic Ivorian dish featuring fermented cassava couscous served with a whole grilled fish, typically tilapia or sole, accompanied by a vibrant tomato and onion sauce.

$18

Poulet Braisé

Succulent grilled chicken marinated in a blend of local spices, served with a choice of plantains, attiéké, or fried yam.

$16

Garba

A popular street food elevated, combining fried tuna with attiéké, fresh tomatoes, onions, and a spicy chili sauce.

$14

Sauce Graine

A rich and flavorful palm nut soup, traditionally prepared with a choice of meat or fish, served with fufu or rice.

$20