Polishing the menu…
Polishing the menu…
MAHDIA'S CULINARY GEM: FRESH SEAFOOD, LOCAL CHARM
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Poisson Complet Grillé
A whole grilled fish, typically sea bream or sea bass, seasoned simply with olive oil, lemon, and local herbs, served with a side of mechouia salad.
$18
Couscous au Poisson
Traditional Tunisian couscous steamed to perfection, served with a rich, aromatic tomato-based broth and tender pieces of local fish and vegetables.
$15
Salade Tunisienne aux Fruits de Mer
A refreshing salad featuring a medley of fresh local seafood such as shrimp and calamari, mixed with crisp greens, tomatoes, cucumbers, and a zesty vinaigrette.
$12
Tajine aux Crevettes
A savory baked egg and cheese casserole, infused with succulent shrimp, parsley, and a blend of Tunisian spices, offering a delightful texture and flavor.
$14