Polishing the menu…
Polishing the menu…
SWEET ESCAPE IN SAN CARLOS DEL ZULIA
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Pan de Jamón
A traditional Venezuelan Christmas bread filled with savory ham, green olives, and raisins, baked to golden perfection.
$8
Arepas con Queso
Crispy grilled corn cakes filled with a generous helping of fresh, salty white cheese, a staple Venezuelan breakfast.
$4
Café con Leche
A classic Venezuelan coffee with milk, perfectly balanced and brewed from locally sourced beans.
$3
Golfeados
Sweet, sticky Venezuelan pastries rolled with papelón (unrefined cane sugar) and anise seeds, often topped with fresh cheese.
$5