Polishing the menu…
Polishing the menu…
ATLANTIC BREEZE, SPANISH SIPS, UNFORGETTABLE NIGHTS
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Gambas al Pil-Pil
Sizzling garlic prawns bathed in olive oil with a hint of chili, served with crusty bread for dipping.
$18
Atún Rojo a la Plancha
Perfectly seared red tuna steak, lightly seasoned and grilled to perfection, accompanied by a fresh Mediterranean salad.
$26
Paella Marinera
A traditional seafood paella brimming with fresh mussels, clams, prawns, and squid, cooked with saffron-infused rice.
$24
Mojito Atlántico
Our signature mojito, featuring premium rum, fresh mint, lime, and a splash of local fruit liqueur for a unique twist.
$12