Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SUNSET AT COCO BEACH
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Moules Marinières
Fresh local mussels steamed in white wine, shallots, and parsley, served with crispy frites.
$22
Tartare de Thon
Finely diced fresh tuna seasoned with capers, shallots, and a hint of lemon, presented elegantly.
$28
Cocktail Coco Sunset
A signature blend of rum, pineapple, coconut cream, and grenadine, evoking the perfect beach evening.
$15
Plateau de Fruits de Mer
An impressive platter of fresh oysters, shrimp, whelks, and langoustines, sourced from the nearby coast.
$65