Polishing the menu…
Polishing the menu…
TARRAGONA'S COCKTAIL OASIS, VALL ARRABASSADA VIEWS
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Patatas Bravas 'Colet Style'
Crispy fried potato cubes generously topped with a spicy bravas sauce and a creamy aioli.
$12
Gambas al Ajillo
Sizzling garlic prawns cooked in olive oil with a hint of chili, served with crusty bread.
$18
Tabla de Quesos Catalanes
A curated selection of artisanal Catalan cheeses, accompanied by quince paste and nuts.
$24
Mini Burgers de Ternera
Two succulent mini beef burgers with caramelized onion and local cheese, served with a side of fries.
$16