Polishing the menu…
Polishing the menu…
BLESSINGS AND BREEZES, A SEASIDE DELIGHT
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Pupusas Revueltas
A classic Salvadoran dish featuring thick corn tortillas stuffed with a savory blend of cheese, refried beans, and chicharrón (pork).
$5
Pescado Frito con Tajadas
A whole fried fish, typically snapper, seasoned to perfection and served with crispy fried plantain slices.
$15
Sopa de Mariscos
A rich and flavorful seafood soup brimming with fresh shrimp, clams, mussels, and fish in a savory broth.
$18
Atol de Elote
A traditional sweet and creamy hot beverage made from fresh corn, milk, and a hint of cinnamon, perfect for a comforting treat.
$3